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X-WR-CALDESC:Events for Three Pillars Senior Living Communities
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SUMMARY:Lunch & Learn: Hollywood Stars & Stories: Astaire\, Kelly\, Sinatra\, Garland and more.
DESCRIPTION: Lunch & Learn: Hollywood Stars & Stories: Astaire\, Kelly\, Sinatra\, Garland and more. \n With David Fantle \nJoin us for an extraordinary journey into Hollywood’s Golden Age with acclaimed film historian and author David Fantle. Through captivating stories\, rare photos\, and classic film clips\, David will bring to life the iconic legacies of Fred Astaire and Gene Kelly. Discover the remarkable tale of how a teenager from Minnesota began interviewing Hollywood legends 45 years ago\, sparking a lifelong passion for cinema history. \nWith 45 years of experience interviewing and writing about Hollywood stars\, David is the co-author of three celebrated books: Reel to Real (2004)\, Hollywood Heyday (2018)\, and C’mon\, Get Happy: The Making of Summer Stock (2023). Based in Milwaukee\, WI\, he also shares his expertise as an adjunct professor of film at Marquette University. \nDo not miss this unique opportunity to immerse yourself in the magic of Hollywood’s Golden Age! \n  \nDate: Monday\, February 3 \nTime: 11:15am – 1:30pm \nSeating for lunch begins at 11:15 am  in River’s Edge Restaurant. \nThe presentation begins at 12:15 pm. ($15.00/person) \nA free version of this presentation without lunch repeats in the Compass Point Pavilion Theater at 2pm. Registration not required for the 2pm showing. \n– Menu – \nButternut Squash Soup \nWild rice\, cream and scallions.  \nTeriyaki Glazed Ribs \nTender baby back ribs with Teriyaki glaze\, Jasmine rice and pineapple salsa. \nCheesecake Sundae \nCheesecake filling topped with traditional sundae toppings. \n**Please alert us to any food allergy and to see if we can make accommodations. ** \n  \nLink straight to registration: https://threepillars.salsalabs.org/lunchlearnfeb2025?page=register
URL:https://www.threepillars.org/event/lunch-learn-hollywood-stars-stories-astaire-kelly-sinatra-garland-and-more/
LOCATION:Village on the Square Community Room\, 314 E Village Court\, Dousman\, WI\, 53118
CATEGORIES:Community Education
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DTEND;TZID=UTC:20250226T173000
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SUMMARY:Cooking Demo with Chef Robert and Dietitian Rachael
DESCRIPTION:Join Us on Wednesday\, February 26 \nFor a Cooking Demonstration with Chef Robert and Dietitian Rachael \n4pm | Wellness Connection | $10 per person \nWatch as Chef Robert walks you through each step of creating a delicious\, well-balanced meal. You’ll gain insider tips on cooking techniques\, ingredient selection\, and presentation. After the demonstration\, sit back and enjoy the meal while Dietitian Rachael shares valuable nutrition insights\, helping you make healthier choices in your own kitchen. \nMenu: \n\nTurkish Apple Tea\nBaked Oatmeal Cups\nChicken Alfredo Lasagna Roll Ups with a breadstick\n\nRegister by February 21\, space is limited to 15 people. \nResidents can sign up in the portal. Community members can contact Monica Wildt at Mwildt@threepillars.org or 262.965.7017 \nDon’t miss this opportunity to learn\, taste\, and take home practical tips for healthier cooking!
URL:https://www.threepillars.org/event/cooking-demo-with-chef-robert-dietitian-rachael/
LOCATION:Wellness Connection\, 404 N. Main Street\, Dousman\, WI\, 53118\, United States
CATEGORIES:Wellness Connection
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