Wild & Cultivated Foods | Foraging
Date & Time:
September 25
10:00 am - 10:30 am
Location: Woods Pavilion
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Price: Free
Ben Wiedeman, business owner of Pink Teepee Farms and Sourced In Nature, will host educational sessions on the identification, harvesting, edibility, and nutritional benefits of wild foods!
In the Woods Pavilion, weather pending.
